Description :

Whole Fennel seeds are typically oblong, ridged, and about 4-8 mm in length. They have a pale green to brownish color, depending on their maturity and drying process.Fennel seeds are spices that are harvested.The color of premium fennel seeds is uniform and bright greenish-brown.They are uniform in size, with no broken or damaged seeds. Fennel seeds are free from impurities, such as dirt, stones, and other matter.They have a strong, sweet, and refreshing aroma.

Uses :

• Whole Fennel seeds are used to season a variety of dishes, adding a unique, sweet, and slightly licorice-like flavor.
• Whole Fennel seeds can be used in baking, particularly in bread and biscuit recipes.
• Whole Fennel seeds are often used in pickling recipes, where they contribute to the pickling brine’s flavor.
• Whole Fennel seeds can be used in soups, providing a fragrant and aromatic element to the broth.
• Whole Fennel seeds are used as a natural mouth freshener and breath freshener in some cultures, particularly after meals.

Benefits :

• Whole Fennel seeds is an excellent source of vital nutrients.
• Extremely beneficial in managing acidity, Soak overnight and drink strained water for detox of the body.
• Whole Fennel seed tea is a popular herbal beverage.
• They are also used in traditional medicine for their potential anti-inflammatory and antioxidant properties.
• The antioxidants in fennel seeds may help promote healthier skin and reduce signs of aging.