Coriander powder (called dhaniya powder in Hindi) is made from the roasted and ground seeds of the coriander plant. When the plant has passed its productive cycle, it bolts and creates small, round, light brown fruit or seeds.
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Fennel seed powder is derived from the dried and ground seeds of the fennel plant (Foeniculum vulgare).
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Turmeric powder, derived from the Curcuma longa plant, is a bright yellow spice commonly used in cooking and traditional medicine.
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Chilli powder is a spice blend made from dried and ground chili peppers, along with other ingredients that may include cumin, garlic, oregano, and salt.
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Red chili flakes, also known as crushed red pepper or red pepper flakes, are a popular spice made from dried and crushed red chili peppers.
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Ginger powder is a spice derived from the dried and ground root of the ginger plant, scientifically known as Zingiber officinale. Ginger is a flowering plant native to Southeast Asia, and its root has been widely used in various culinary and medicinal applications for centuries.
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Black pepper powder, also known as ground black pepper or powdered black pepper, is a widely used spice derived from the dried berries of the Piper nigrum plant.
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Curry powder is a popular spice blend originating from the Indian subcontinent.
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